B&G Foods North America, Inc. 7" Gluten Free Pizza Crust

Nutrition facts and calorie information for b&g foods north america, inc. 7" gluten free pizza crust by B&G Foods North America, Inc., per 1 crust (99g) serving.

Calories

263kcal

Protein

4g

Carbs

51.5g

Fat

4g
Macronutrient breakdown

Calorie Composition

263cal
6%Protein

4g

80%Carbs

51.5g

14%Fat

4g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium182mg
14%
Iron1.1mg
6%
Potassium71mg
2%
Serving size

Per Household Serving

Per 1 crust (99g) (99g):

Calories

260kcal

Protein

4g

Carbs

51g

Fat

4g

Ingredients

Ingredient List

GLUTEN FREE FLOUR MIX (RICE FLOUR, POTATO STARCH, XANTHAN GUM, LOCUST BEAN GUM), WATER, SUGAR, LEAVENING (BAKING SODA, GLUCONO DELTA LACTONE), PALM OIL, CONTAINS LESS THAN 2% OF DEXTROSE, SALT, YEAST, PSYLLIUM HUSK, MONO- AND DIGLYCERIDES, CULTURED DEXTROSE, GUAR GUM, XANTHAN GUM, CARRAGEENAN, CORN STARCH, FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE)

Common questions

FAQ

How many calories are in b&g foods north america, inc. 7" gluten free pizza crust?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust contains 263 calories per 100 grams. Of these calories, 16 come from protein, 206 from carbohydrates, and 36 from fat.

Is b&g foods north america, inc. 7" gluten free pizza crust high in protein?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust provides 4g of protein per 100g, which is 8% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in b&g foods north america, inc. 7" gluten free pizza crust?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust is a notable source of calcium (182mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in b&g foods north america, inc. 7" gluten free pizza crust?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust contains 2g of dietary fiber per 100g, which is 7% of the Daily Value. Dietary fiber supports digestive health and satiety.

What are the ingredients in b&g foods north america, inc. 7" gluten free pizza crust?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust contains 21 ingredients. The full ingredient list is: GLUTEN FREE FLOUR MIX (RICE FLOUR, POTATO STARCH, XANTHAN GUM, LOCUST BEAN GUM), WATER, SUGAR, LEAVENING (BAKING SODA, GLUCONO DELTA LACTONE), PALM OIL, CONTAINS LESS THAN 2% OF DEXTROSE, SALT, YEAST,....

Who makes b&g foods north america, inc. 7" gluten free pizza crust?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust is made by B&G Foods North America, Inc.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does b&g foods north america, inc. 7" gluten free pizza crust belong to?

B&G Foods North America, Inc. 7" Gluten Free Pizza Crust is classified under Breads & Buns in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 crust (99g) (100g)

Amount per serving

Calories263
% Daily Value*
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 707mg31%
Total Carbohydrate 51.5g19%
Dietary Fiber 2g7%
Total Sugars 6.1g
Protein 4g8%
Vitamin D 0mcg0%
Calcium 182mg14%
Iron 1.1mg6%
Potassium 71mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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