Babyfood Vegetables Garden Vegetable Strained
32 cal
2% DV
P 2.3g
C 6.8g
F 0.2g
Baby Foods·per 100g
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic
Nutrition facts and calorie information for babyfood gerber 2nd foods apple carrot and squash organic, per 1 serving serving.
Calories
64kcal
Protein
1.1g
Carbs
14.8g
Fat
0g
Macronutrient breakdown
Calorie Composition
64cal
7%Protein
1.1g
93%Carbs
14.8g
0%Fat
0g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0mcg
0%
Calcium6mg
0%
Iron0.2mg
1%
Potassium106mg
2%
Vitamin A21mcg
2%
Vitamin C2732mg
3036%
Vitamin B120mcg
0%
Serving size
Per Household Serving
Per 1 serving (99g):
Calories
63kcal
Protein
1.1g
Carbs
14.7g
Fat
0g
Common questions
FAQ
How many calories are in babyfood gerber 2nd foods apple carrot and squash organic?
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic contains 64 calories per 100 grams. Of these calories, 4 come from protein, 59 from carbohydrates, and 0 from fat.
Is babyfood gerber 2nd foods apple carrot and squash organic high in protein?
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic provides 1.1g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.
What vitamins and minerals are in babyfood gerber 2nd foods apple carrot and squash organic?
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic is a notable source of vitamin C (2732mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in babyfood gerber 2nd foods apple carrot and squash organic?
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic contains 1.2g of dietary fiber per 100g, which is 4% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does babyfood gerber 2nd foods apple carrot and squash organic belong to?
Babyfood Gerber 2nd Foods Apple Carrot and Squash Organic is classified under Baby Foods in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 serving (100g)
Amount per serving
Calories64
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 2mg1%
Sodium 20mg1%
Total Carbohydrate 14.8g5%
Dietary Fiber 1.2g4%
Total Sugars 9.1g
Protein 1.1g2%
Vitamin D 0mcg0%
Calcium 6mg0%
Iron 0.2mg1%
Potassium 106mg2%
Vitamin A 21mcg2%
Vitamin C 2732mg3036%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 serving (100g)
Amount per serving
Calories64
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 2mg1%
Sodium 20mg1%
Total Carbohydrate 14.8g5%
Dietary Fiber 1.2g4%
Total Sugars 9.1g
Protein 1.1g2%
Vitamin D 0mcg0%
Calcium 6mg0%
Iron 0.2mg1%
Potassium 106mg2%
Vitamin A 21mcg2%
Vitamin C 2732mg3036%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
