Beef Chuck Blade Roast Separable Lean and Fat Trimmed To 1/8" Fat Choice Cooked Braised

Nutrition facts and calorie information for beef chuck blade roast separable lean and fat trimmed to 1/8" fat choice cooked braised, per 3 oz serving.

Calories

359kcal

Protein

26.4g

Carbs

0g

Fat

27.3g
Macronutrient breakdown

Calorie Composition

359cal
30%Protein

26.4g

0%Carbs

0g

70%Fat

27.3g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.4mcg
2%
Calcium13mg
1%
Iron3.1mg
17%
Potassium230mg
5%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.3mcg
96%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

305kcal

Protein

22.4g

Carbs

0g

Fat

23.2g

Common questions

FAQ

How many calories are in beef chuck blade roast separable lean and fat trimmed to 1/8" fat choice cooked braised?

Beef Chuck Blade Roast Separable Lean and Fat Trimmed To 1/8" Fat Choice Cooked Braised contains 359 calories per 100 grams. Of these calories, 106 come from protein, 0 from carbohydrates, and 246 from fat.

Is beef chuck blade roast separable lean and fat trimmed to 1/8" fat choice cooked braised high in protein?

Beef Chuck Blade Roast Separable Lean and Fat Trimmed To 1/8" Fat Choice Cooked Braised provides 26.4g of protein per 100g, which is 53% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef chuck blade roast separable lean and fat trimmed to 1/8" fat choice cooked braised?

Beef Chuck Blade Roast Separable Lean and Fat Trimmed To 1/8" Fat Choice Cooked Braised is a notable source of vitamin B12 (2.3mcg), iron (3.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef chuck blade roast separable lean and fat trimmed to 1/8" fat choice cooked braised belong to?

Beef Chuck Blade Roast Separable Lean and Fat Trimmed To 1/8" Fat Choice Cooked Braised is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories359
% Daily Value*
Total Fat 27.3g35%
Saturated Fat 10.9g55%
Cholesterol 103mg34%
Sodium 64mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 26.4g53%
Vitamin D 0.4mcg2%
Calcium 13mg1%
Iron 3.1mg17%
Potassium 230mg5%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.3mcg96%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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