Beef Ground 80% Lean Meat / 20% Fat Raw

Nutrition facts and calorie information for beef ground 80% lean meat / 20% fat raw, per 4 oz serving.

Calories

254kcal

Protein

17.2g

Carbs

0g

Fat

20g
Macronutrient breakdown

Calorie Composition

254cal
28%Protein

17.2g

0%Carbs

0g

72%Fat

20g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium18mg
1%
Iron1.9mg
11%
Potassium270mg
6%
Vitamin A4mcg
0%
Vitamin C0mg
0%
Vitamin B122.1mcg
88%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

287kcal

Protein

19.4g

Carbs

0g

Fat

22.6g

Common questions

FAQ

How many calories are in beef ground 80% lean meat / 20% fat raw?

Beef Ground 80% Lean Meat / 20% Fat Raw contains 254 calories per 100 grams. Of these calories, 69 come from protein, 0 from carbohydrates, and 180 from fat.

Is beef ground 80% lean meat / 20% fat raw high in protein?

Beef Ground 80% Lean Meat / 20% Fat Raw provides 17.2g of protein per 100g, which is 34% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef ground 80% lean meat / 20% fat raw?

Beef Ground 80% Lean Meat / 20% Fat Raw is a notable source of vitamin B12 (2.1mcg), iron (1.9mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef ground 80% lean meat / 20% fat raw belong to?

Beef Ground 80% Lean Meat / 20% Fat Raw is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories254
% Daily Value*
Total Fat 20g26%
Saturated Fat 7.6g38%
Trans Fat 1.2g
Cholesterol 71mg24%
Sodium 66mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 17.2g34%
Vitamin D 0.1mcg1%
Calcium 18mg1%
Iron 1.9mg11%
Potassium 270mg6%
Vitamin A 4mcg0%
Vitamin C 0mg0%
Vitamin B12 2.1mcg88%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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