Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat All Grades Raw

Nutrition facts and calorie information for beef loin tenderloin steak boneless separable lean only trimmed to 0" fat all grades raw, per 4 oz serving.

Calories

139kcal

Protein

21.9g

Carbs

0g

Fat

5.7g
Macronutrient breakdown

Calorie Composition

139cal
63%Protein

21.9g

0%Carbs

0g

37%Fat

5.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium13mg
1%
Iron2.5mg
14%
Potassium289mg
6%
Vitamin A2mcg
0%
Vitamin C0mg
0%
Vitamin B123.5mcg
146%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

157kcal

Protein

24.7g

Carbs

0g

Fat

6.4g

Common questions

FAQ

How many calories are in beef loin tenderloin steak boneless separable lean only trimmed to 0" fat all grades raw?

Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat All Grades Raw contains 139 calories per 100 grams. Of these calories, 88 come from protein, 0 from carbohydrates, and 51 from fat.

Is beef loin tenderloin steak boneless separable lean only trimmed to 0" fat all grades raw high in protein?

Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat All Grades Raw provides 21.9g of protein per 100g, which is 44% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef loin tenderloin steak boneless separable lean only trimmed to 0" fat all grades raw?

Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat All Grades Raw is a notable source of vitamin B12 (3.5mcg), iron (2.5mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef loin tenderloin steak boneless separable lean only trimmed to 0" fat all grades raw belong to?

Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat All Grades Raw is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories139
% Daily Value*
Total Fat 5.7g7%
Saturated Fat 2g10%
Trans Fat 0.3g
Cholesterol 61mg20%
Sodium 44mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 21.9g44%
Vitamin D 0.1mcg1%
Calcium 13mg1%
Iron 2.5mg14%
Potassium 289mg6%
Vitamin A 2mcg0%
Vitamin C 0mg0%
Vitamin B12 3.5mcg146%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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