Beef Plate Steak Boneless Outside Skirt Separable Lean Only Trimmed To 0" Fat All Grades Raw

Nutrition facts and calorie information for beef plate steak boneless outside skirt separable lean only trimmed to 0" fat all grades raw, per 4 oz serving.

Calories

206kcal

Protein

18.7g

Carbs

0.2g

Fat

14.5g
Macronutrient breakdown

Calorie Composition

206cal
36%Protein

18.7g

0%Carbs

0.2g

64%Fat

14.5g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.2mcg
1%
Calcium5mg
0%
Iron3.6mg
20%
Potassium253mg
5%
Vitamin A2mcg
0%
Vitamin C0mg
0%
Vitamin B125.6mcg
233%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

233kcal

Protein

21.1g

Carbs

0.2g

Fat

16.4g

Common questions

FAQ

How many calories are in beef plate steak boneless outside skirt separable lean only trimmed to 0" fat all grades raw?

Beef Plate Steak Boneless Outside Skirt Separable Lean Only Trimmed To 0" Fat All Grades Raw contains 206 calories per 100 grams. Of these calories, 75 come from protein, 1 from carbohydrates, and 131 from fat.

Is beef plate steak boneless outside skirt separable lean only trimmed to 0" fat all grades raw high in protein?

Beef Plate Steak Boneless Outside Skirt Separable Lean Only Trimmed To 0" Fat All Grades Raw provides 18.7g of protein per 100g, which is 37% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef plate steak boneless outside skirt separable lean only trimmed to 0" fat all grades raw?

Beef Plate Steak Boneless Outside Skirt Separable Lean Only Trimmed To 0" Fat All Grades Raw is a notable source of vitamin B12 (5.6mcg), iron (3.6mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef plate steak boneless outside skirt separable lean only trimmed to 0" fat all grades raw belong to?

Beef Plate Steak Boneless Outside Skirt Separable Lean Only Trimmed To 0" Fat All Grades Raw is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories206
% Daily Value*
Total Fat 14.5g19%
Saturated Fat 5.6g28%
Trans Fat 0.7g
Cholesterol 69mg23%
Sodium 67mg3%
Total Carbohydrate 0.2g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 18.7g37%
Vitamin D 0.2mcg1%
Calcium 5mg0%
Iron 3.6mg20%
Potassium 253mg5%
Vitamin A 2mcg0%
Vitamin C 0mg0%
Vitamin B12 5.6mcg233%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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