Beef Rib Small End Separable Lean and Fat Trimmed To 1/8" Fat All Grades Cooked Roasted

Nutrition facts and calorie information for beef rib small end separable lean and fat trimmed to 1/8" fat all grades cooked roasted, per 3 oz serving.

Calories

341kcal

Protein

22.5g

Carbs

0g

Fat

27.1g
Macronutrient breakdown

Calorie Composition

341cal
27%Protein

22.5g

0%Carbs

0g

73%Fat

27.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium13mg
1%
Iron2.4mg
13%
Potassium324mg
7%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.9mcg
121%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

290kcal

Protein

19.1g

Carbs

0g

Fat

23g

Common questions

FAQ

How many calories are in beef rib small end separable lean and fat trimmed to 1/8" fat all grades cooked roasted?

Beef Rib Small End Separable Lean and Fat Trimmed To 1/8" Fat All Grades Cooked Roasted contains 341 calories per 100 grams. Of these calories, 90 come from protein, 0 from carbohydrates, and 244 from fat.

Is beef rib small end separable lean and fat trimmed to 1/8" fat all grades cooked roasted high in protein?

Beef Rib Small End Separable Lean and Fat Trimmed To 1/8" Fat All Grades Cooked Roasted provides 22.5g of protein per 100g, which is 45% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef rib small end separable lean and fat trimmed to 1/8" fat all grades cooked roasted?

Beef Rib Small End Separable Lean and Fat Trimmed To 1/8" Fat All Grades Cooked Roasted is a notable source of vitamin B12 (2.9mcg), iron (2.4mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef rib small end separable lean and fat trimmed to 1/8" fat all grades cooked roasted belong to?

Beef Rib Small End Separable Lean and Fat Trimmed To 1/8" Fat All Grades Cooked Roasted is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories341
% Daily Value*
Total Fat 27.1g35%
Saturated Fat 10.9g55%
Cholesterol 83mg28%
Sodium 63mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 22.5g45%
Calcium 13mg1%
Iron 2.4mg13%
Potassium 324mg7%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.9mcg121%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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