Beef Ribeye Petite Roast/filet Boneless Separable Lean Only Trimmed To 0" Fat Select Raw

Nutrition facts and calorie information for beef ribeye petite roast/filet boneless separable lean only trimmed to 0" fat select raw, per 4 oz serving.

Calories

125kcal

Protein

22.9g

Carbs

0g

Fat

3.7g
Macronutrient breakdown

Calorie Composition

125cal
73%Protein

22.9g

0%Carbs

0g

27%Fat

3.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium5mg
0%
Iron2.2mg
12%
Potassium389mg
8%
Vitamin A2mcg
0%
Vitamin C0mg
0%
Vitamin B122.7mcg
113%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

141kcal

Protein

25.9g

Carbs

0g

Fat

4.2g

Common questions

FAQ

How many calories are in beef ribeye petite roast/filet boneless separable lean only trimmed to 0" fat select raw?

Beef Ribeye Petite Roast/filet Boneless Separable Lean Only Trimmed To 0" Fat Select Raw contains 125 calories per 100 grams. Of these calories, 92 come from protein, 0 from carbohydrates, and 33 from fat.

Is beef ribeye petite roast/filet boneless separable lean only trimmed to 0" fat select raw high in protein?

Beef Ribeye Petite Roast/filet Boneless Separable Lean Only Trimmed To 0" Fat Select Raw provides 22.9g of protein per 100g, which is 46% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef ribeye petite roast/filet boneless separable lean only trimmed to 0" fat select raw?

Beef Ribeye Petite Roast/filet Boneless Separable Lean Only Trimmed To 0" Fat Select Raw is a notable source of vitamin B12 (2.7mcg), iron (2.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef ribeye petite roast/filet boneless separable lean only trimmed to 0" fat select raw belong to?

Beef Ribeye Petite Roast/filet Boneless Separable Lean Only Trimmed To 0" Fat Select Raw is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories125
% Daily Value*
Total Fat 3.7g5%
Saturated Fat 1.3g7%
Trans Fat 0.2g
Cholesterol 65mg22%
Sodium 57mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 22.9g46%
Vitamin D 0.1mcg1%
Calcium 5mg0%
Iron 2.2mg12%
Potassium 389mg8%
Vitamin A 2mcg0%
Vitamin C 0mg0%
Vitamin B12 2.7mcg113%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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