Beef Round Eye of Round Steak Boneless Separable Lean Only Trimmed To 0" Fat Select Raw
116 cal
6% DV
P 23.4g
C 0g
F 2.5g
Beef Products·per 100g
Beef Shoulder Top Blade Steak Boneless Separable Lean and Fat Trimmed To 0" Fat All Grades Cooked Grilled
Nutrition facts and calorie information for beef shoulder top blade steak boneless separable lean and fat trimmed to 0" fat all grades cooked grilled, per 3 oz serving.
Calories
210kcal
Protein
27.6g
Carbs
0g
Fat
11.1g
Macronutrient breakdown
Calorie Composition
210cal
52%Protein
27.6g
0%Carbs
0g
48%Fat
11.1g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0.1mcg
1%
Calcium14mg
1%
Iron3mg
17%
Potassium379mg
8%
Vitamin A7mcg
1%
Vitamin C0mg
0%
Vitamin B125mcg
208%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
179kcal
Protein
23.5g
Carbs
0g
Fat
9.4g
Common questions
FAQ
How many calories are in beef shoulder top blade steak boneless separable lean and fat trimmed to 0" fat all grades cooked grilled?
Beef Shoulder Top Blade Steak Boneless Separable Lean and Fat Trimmed To 0" Fat All Grades Cooked Grilled contains 210 calories per 100 grams. Of these calories, 110 come from protein, 0 from carbohydrates, and 100 from fat.
Is beef shoulder top blade steak boneless separable lean and fat trimmed to 0" fat all grades cooked grilled high in protein?
Beef Shoulder Top Blade Steak Boneless Separable Lean and Fat Trimmed To 0" Fat All Grades Cooked Grilled provides 27.6g of protein per 100g, which is 55% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in beef shoulder top blade steak boneless separable lean and fat trimmed to 0" fat all grades cooked grilled?
Beef Shoulder Top Blade Steak Boneless Separable Lean and Fat Trimmed To 0" Fat All Grades Cooked Grilled is a notable source of vitamin B12 (5mcg), iron (3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does beef shoulder top blade steak boneless separable lean and fat trimmed to 0" fat all grades cooked grilled belong to?
Beef Shoulder Top Blade Steak Boneless Separable Lean and Fat Trimmed To 0" Fat All Grades Cooked Grilled is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Beef Products
Similar Foods
Beef New Zealand Imported Hind Shin Separable Lean Only Raw
114 cal
6% DV
P 21.5g
C 0g
F 3.1g
Beef Products·per 100g
Beef Variety Meats and By-products Heart Raw
112 cal
6% DV
P 17.7g
C 0.1g
F 3.9g
Beef Products·per 100g
Beef New Zealand Imported Variety Meats and By-products Heart Raw
105 cal
5% DV
P 18.5g
C 0g
F 3.4g
Beef Products·per 100g
Beef Variety Meats and By-products Spleen Raw
105 cal
5% DV
P 18.3g
C 0g
F 3g
Beef Products·per 100g
Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled
103 cal
5% DV
P 19g
C 0g
F 3g
Beef Products·per 100g
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories210
% Daily Value*
Total Fat 11.1g14%
Saturated Fat 4.5g23%
Trans Fat 0.5g
Cholesterol 95mg32%
Sodium 85mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 27.6g55%
Vitamin D 0.1mcg1%
Calcium 14mg1%
Iron 3mg17%
Potassium 379mg8%
Vitamin A 7mcg1%
Vitamin C 0mg0%
Vitamin B12 5mcg208%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories210
% Daily Value*
Total Fat 11.1g14%
Saturated Fat 4.5g23%
Trans Fat 0.5g
Cholesterol 95mg32%
Sodium 85mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 27.6g55%
Vitamin D 0.1mcg1%
Calcium 14mg1%
Iron 3mg17%
Potassium 379mg8%
Vitamin A 7mcg1%
Vitamin C 0mg0%
Vitamin B12 5mcg208%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
