Beef Tenderloin Roast Separable Lean and Fat Trimmed To 1/8" Fat Select Cooked Roasted

Nutrition facts and calorie information for beef tenderloin roast separable lean and fat trimmed to 1/8" fat select cooked roasted, per 3 oz serving.

Calories

316kcal

Protein

23.9g

Carbs

0g

Fat

23.7g
Macronutrient breakdown

Calorie Composition

316cal
31%Protein

23.9g

0%Carbs

0g

69%Fat

23.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium9mg
1%
Iron3.1mg
17%
Potassium331mg
7%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.5mcg
104%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

269kcal

Protein

20.3g

Carbs

0g

Fat

20.1g

Common questions

FAQ

How many calories are in beef tenderloin roast separable lean and fat trimmed to 1/8" fat select cooked roasted?

Beef Tenderloin Roast Separable Lean and Fat Trimmed To 1/8" Fat Select Cooked Roasted contains 316 calories per 100 grams. Of these calories, 96 come from protein, 0 from carbohydrates, and 213 from fat.

Is beef tenderloin roast separable lean and fat trimmed to 1/8" fat select cooked roasted high in protein?

Beef Tenderloin Roast Separable Lean and Fat Trimmed To 1/8" Fat Select Cooked Roasted provides 23.9g of protein per 100g, which is 48% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef tenderloin roast separable lean and fat trimmed to 1/8" fat select cooked roasted?

Beef Tenderloin Roast Separable Lean and Fat Trimmed To 1/8" Fat Select Cooked Roasted is a notable source of vitamin B12 (2.5mcg), iron (3.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef tenderloin roast separable lean and fat trimmed to 1/8" fat select cooked roasted belong to?

Beef Tenderloin Roast Separable Lean and Fat Trimmed To 1/8" Fat Select Cooked Roasted is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories316
% Daily Value*
Total Fat 23.7g30%
Saturated Fat 9.4g47%
Cholesterol 85mg28%
Sodium 57mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 23.9g48%
Calcium 9mg1%
Iron 3.1mg17%
Potassium 331mg7%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.5mcg104%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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