Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled

Nutrition facts and calorie information for beef top sirloin steak separable lean only trimmed to 0" fat all grades cooked broiled, per 3 oz serving.

Calories

183kcal

Protein

30.6g

Carbs

0g

Fat

5.8g
Macronutrient breakdown

Calorie Composition

183cal
70%Protein

30.6g

0%Carbs

0g

30%Fat

5.8g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium20mg
2%
Iron2mg
11%
Potassium393mg
8%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B121.7mcg
71%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

156kcal

Protein

26g

Carbs

0g

Fat

4.9g

Common questions

FAQ

How many calories are in beef top sirloin steak separable lean only trimmed to 0" fat all grades cooked broiled?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled contains 183 calories per 100 grams. Of these calories, 122 come from protein, 0 from carbohydrates, and 52 from fat.

Is beef top sirloin steak separable lean only trimmed to 0" fat all grades cooked broiled high in protein?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled provides 30.6g of protein per 100g, which is 61% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef top sirloin steak separable lean only trimmed to 0" fat all grades cooked broiled?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled is a notable source of vitamin B12 (1.7mcg), iron (2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef top sirloin steak separable lean only trimmed to 0" fat all grades cooked broiled belong to?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 0" Fat All Grades Cooked Broiled is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories183
% Daily Value*
Total Fat 5.8g7%
Saturated Fat 2.2g11%
Cholesterol 82mg27%
Sodium 64mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 30.6g61%
Vitamin D 0.1mcg1%
Calcium 20mg2%
Iron 2mg11%
Potassium 393mg8%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 1.7mcg71%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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