Beef Top Sirloin Steak Separable Lean Only Trimmed To 1/8" Fat Select Cooked Broiled

Nutrition facts and calorie information for beef top sirloin steak separable lean only trimmed to 1/8" fat select cooked broiled, per 3 oz serving.

Calories

170kcal

Protein

29.3g

Carbs

0g

Fat

5g
Macronutrient breakdown

Calorie Composition

170cal
72%Protein

29.3g

0%Carbs

0g

28%Fat

5g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium21mg
2%
Iron1.8mg
10%
Potassium386mg
8%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B121.4mcg
58%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

145kcal

Protein

24.9g

Carbs

0g

Fat

4.3g

Common questions

FAQ

How many calories are in beef top sirloin steak separable lean only trimmed to 1/8" fat select cooked broiled?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 1/8" Fat Select Cooked Broiled contains 170 calories per 100 grams. Of these calories, 117 come from protein, 0 from carbohydrates, and 45 from fat.

Is beef top sirloin steak separable lean only trimmed to 1/8" fat select cooked broiled high in protein?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 1/8" Fat Select Cooked Broiled provides 29.3g of protein per 100g, which is 59% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef top sirloin steak separable lean only trimmed to 1/8" fat select cooked broiled?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 1/8" Fat Select Cooked Broiled is a notable source of vitamin B12 (1.4mcg), iron (1.8mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef top sirloin steak separable lean only trimmed to 1/8" fat select cooked broiled belong to?

Beef Top Sirloin Steak Separable Lean Only Trimmed To 1/8" Fat Select Cooked Broiled is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories170
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.9g10%
Cholesterol 77mg26%
Sodium 62mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 29.3g59%
Vitamin D 0.1mcg1%
Calcium 21mg2%
Iron 1.8mg10%
Potassium 386mg8%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 1.4mcg58%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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