Borden Dairy Company 2% Lactose Free Milk

Nutrition facts and calorie information for borden dairy company 2% lactose free milk by Borden Dairy Company, per 1 cup serving.

Calories

50kcal

Protein

3.3g

Carbs

5g

Fat

2.1g
Macronutrient breakdown

Calorie Composition

50cal
25%Protein

3.3g

38%Carbs

5g

37%Fat

2.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium125mg
10%
Iron0mg
0%
Potassium158mg
3%
Serving size

Per Household Serving

Per 1 cup (240g):

Calories

120kcal

Protein

7.9g

Carbs

12g

Fat

5g

Ingredients

Ingredient List

REDUCED FAT MILK, LACTASE ENZYME+, VITAMIN A PALMITATE, VITAMIN D3.

Common questions

FAQ

How many calories are in borden dairy company 2% lactose free milk?

Borden Dairy Company 2% Lactose Free Milk contains 50 calories per 100 grams. Of these calories, 13 come from protein, 20 from carbohydrates, and 19 from fat.

Is borden dairy company 2% lactose free milk high in protein?

Borden Dairy Company 2% Lactose Free Milk provides 3.3g of protein per 100g, which is 7% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in borden dairy company 2% lactose free milk?

Borden Dairy Company 2% Lactose Free Milk is a notable source of calcium (125mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What are the ingredients in borden dairy company 2% lactose free milk?

Borden Dairy Company 2% Lactose Free Milk contains 4 ingredients. The full ingredient list is: REDUCED FAT MILK, LACTASE ENZYME+, VITAMIN A PALMITATE, VITAMIN D3..

Who makes borden dairy company 2% lactose free milk?

Borden Dairy Company 2% Lactose Free Milk is made by Borden Dairy Company. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does borden dairy company 2% lactose free milk belong to?

Borden Dairy Company 2% Lactose Free Milk is classified under Milk in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories50
% Daily Value*
Total Fat 2.1g3%
Saturated Fat 1.3g7%
Trans Fat 0g
Cholesterol 8333mg2778%
Sodium 52mg2%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 5g
Protein 3.3g7%
Calcium 125mg10%
Iron 0mg0%
Potassium 158mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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