Celery Cooked Boiled Drained with Salt

Nutrition facts and calorie information for celery cooked boiled drained with salt, per 1 cup, diced serving.

Calories

18kcal

Protein

0.8g

Carbs

4g

Fat

0.2g
Macronutrient breakdown

Calorie Composition

18cal
15%Protein

0.8g

76%Carbs

4g

9%Fat

0.2g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium42mg
3%
Iron0.4mg
2%
Potassium284mg
6%
Vitamin A26mcg
3%
Vitamin C6.1mg
7%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup, diced (150g):

Calories

27kcal

Protein

1.2g

Carbs

6g

Fat

0.3g

Common questions

FAQ

How many calories are in celery cooked boiled drained with salt?

Celery Cooked Boiled Drained with Salt contains 18 calories per 100 grams. Of these calories, 3 come from protein, 16 from carbohydrates, and 2 from fat.

Is celery cooked boiled drained with salt high in protein?

Celery Cooked Boiled Drained with Salt provides 0.8g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.

How much fiber is in celery cooked boiled drained with salt?

Celery Cooked Boiled Drained with Salt contains 1.6g of dietary fiber per 100g, which is 6% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does celery cooked boiled drained with salt belong to?

Celery Cooked Boiled Drained with Salt is classified under Vegetables and Vegetable Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup, diced (100g)

Amount per serving

Calories18
% Daily Value*
Total Fat 0.2g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 327mg14%
Total Carbohydrate 4g1%
Dietary Fiber 1.6g6%
Total Sugars 2.4g
Protein 0.8g2%
Vitamin D 0mcg0%
Calcium 42mg3%
Iron 0.4mg2%
Potassium 284mg6%
Vitamin A 26mcg3%
Vitamin C 6.1mg7%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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