Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
2% DV
Nutrition facts and calorie information for cheese food pasteurized process american vitamin d fortified, per 1 cup serving.
Calories
Protein
Carbs
Fat
16.9g
8.6g
25.6g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 cup (113g):
Calories
373kcal
Protein
19.1g
Carbs
9.7g
Fat
28.9g
Cheese Food Pasteurized Process American Vitamin D Fortified contains 330 calories per 100 grams. Of these calories, 68 come from protein, 34 from carbohydrates, and 230 from fat.
Cheese Food Pasteurized Process American Vitamin D Fortified provides 16.9g of protein per 100g, which is 34% of the Daily Value. This makes it a high-protein food.
Cheese Food Pasteurized Process American Vitamin D Fortified is a notable source of vitamin A (201mcg), vitamin D (2.5mcg), vitamin B12 (1.3mcg), calcium (682mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Cheese Food Pasteurized Process American Vitamin D Fortified is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 1 cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Sculpt synthesizes every input from your body and your training, then builds the plan. No spreadsheets. No guessing.

