Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
2% DV
Nutrition facts and calorie information for cheese pasteurized process american fortified with vitamin d, per 1 oz serving.
Calories
Protein
Carbs
Fat
18.1g
4.8g
30.7g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 oz (28.35g):
Calories
104kcal
Protein
5.1g
Carbs
1.4g
Fat
8.7g
Cheese Pasteurized Process American Fortified with Vitamin D contains 366 calories per 100 grams. Of these calories, 72 come from protein, 19 from carbohydrates, and 276 from fat.
Cheese Pasteurized Process American Fortified with Vitamin D provides 18.1g of protein per 100g, which is 36% of the Daily Value. This makes it a high-protein food.
Cheese Pasteurized Process American Fortified with Vitamin D is a notable source of vitamin A (317mcg), vitamin D (7.5mcg), vitamin B12 (1.5mcg), calcium (1045mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Cheese Pasteurized Process American Fortified with Vitamin D is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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