Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
2% DV
Nutrition facts and calorie information for cheese product pasteurized process american vitamin d fortified, per 1 slice (2/3 oz) serving.
Calories
Protein
Carbs
Fat
16.1g
8.9g
23.1g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 slice (2/3 oz) (19g):
Calories
58kcal
Protein
3.1g
Carbs
1.7g
Fat
4.4g
Cheese Product Pasteurized Process American Vitamin D Fortified contains 307 calories per 100 grams. Of these calories, 64 come from protein, 36 from carbohydrates, and 208 from fat.
Cheese Product Pasteurized Process American Vitamin D Fortified provides 16.1g of protein per 100g, which is 32% of the Daily Value. This makes it a high-protein food.
Cheese Product Pasteurized Process American Vitamin D Fortified is a notable source of vitamin A (270mcg), vitamin D (6.5mcg), vitamin B12 (1.5mcg), calcium (1375mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Cheese Product Pasteurized Process American Vitamin D Fortified is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 slice (2/3 oz) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 slice (2/3 oz) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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