Egg Substitute Powder

Nutrition facts and calorie information for egg substitute powder, per 0.35 oz serving.

Calories

444kcal

Protein

55.5g

Carbs

21.8g

Fat

13g
Macronutrient breakdown

Calorie Composition

444cal
52%Protein

55.5g

20%Carbs

21.8g

28%Fat

13g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium326mg
25%
Iron3.2mg
18%
Potassium744mg
16%
Vitamin A369mcg
41%
Vitamin C0.8mg
1%
Vitamin B123.5mcg
146%
Serving size

Per Household Serving

Per 0.35 oz (9.9g):

Calories

44kcal

Protein

5.5g

Carbs

2.2g

Fat

1.3g

Common questions

FAQ

How many calories are in egg substitute powder?

Egg Substitute Powder contains 444 calories per 100 grams. Of these calories, 222 come from protein, 87 from carbohydrates, and 117 from fat.

Is egg substitute powder high in protein?

Egg Substitute Powder provides 55.5g of protein per 100g, which is 111% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in egg substitute powder?

Egg Substitute Powder is a notable source of vitamin A (369mcg), vitamin B12 (3.5mcg), calcium (326mg), iron (3.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does egg substitute powder belong to?

Egg Substitute Powder is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 0.35 oz (100g)

Amount per serving

Calories444
% Daily Value*
Total Fat 13g17%
Saturated Fat 3.8g19%
Cholesterol 572mg191%
Sodium 800mg35%
Total Carbohydrate 21.8g8%
Dietary Fiber 0g0%
Total Sugars 21.8g
Protein 55.5g111%
Vitamin D 0mcg0%
Calcium 326mg25%
Iron 3.2mg18%
Potassium 744mg16%
Vitamin A 369mcg41%
Vitamin C 0.8mg1%
Vitamin B12 3.5mcg146%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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