Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
2% DV
Nutrition facts and calorie information for egg yolk dried, per 100g serving.
Calories
Protein
Carbs
Fat
34.2g
1.1g
55.5g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Egg Yolk Dried contains 654 calories per 100 grams. Of these calories, 137 come from protein, 4 from carbohydrates, and 500 from fat.
Egg Yolk Dried provides 34.2g of protein per 100g, which is 68% of the Daily Value. This makes it a high-protein food.
Egg Yolk Dried is a notable source of vitamin D (15.7mcg), calcium (270mg), iron (9.3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Egg Yolk Dried is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 100g
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 100g
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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