Ahold Usa, Inc. Cottage Cheese
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Nutrition facts and calorie information for iga, inc. 1% lowfat small curd cottage cheese by Iga, Inc., per 1/2 Cup serving.
Calories
Protein
Carbs
Fat
11.5g
5.3g
0.9g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1/2 Cup (113g):
Calories
90kcal
Protein
13g
Carbs
6g
Fat
1g
CULTURED PASTEURIZED SKIM MILK AND MILK, WHEY PROTEIN CONCENTRATE, WHEY, SALT, NATURAL FLAVOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, LACTIC ACID, VITAMIN A PALMITATE, SORBIC ACID AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS) AND ENZYMES.
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese contains 80 calories per 100 grams. Of these calories, 46 come from protein, 21 from carbohydrates, and 8 from fat.
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese provides 11.5g of protein per 100g, which is 23% of the Daily Value. This makes it a high-protein food.
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese contains 0.2g of dietary fiber per 100g, which is 1% of the Daily Value. Dietary fiber supports digestive health and satiety.
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese contains 11 ingredients. The full ingredient list is: CULTURED PASTEURIZED SKIM MILK AND MILK, WHEY PROTEIN CONCENTRATE, WHEY, SALT, NATURAL FLAVOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, LACTIC ACID, VITAMIN A PALMITATE, SORBIC ACID AND CARBON DIOXIDE ....
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese is made by Iga, Inc.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
Iga, Inc. 1% Lowfat Small Curd Cottage Cheese is classified under Cheese in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1/2 Cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1/2 Cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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