JTM Food Group Alfredo Sauce 6/5# 30#
9% DV
Nutrition facts and calorie information for jtm food group rs alfredo sauce 6/5# 30# by JTM Food Group, per bowl serving.
Calories
Protein
Carbs
Fat
11g
8.4g
10.7g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per bowl (51.88g):
Calories
92kcal
Protein
5.7g
Carbs
4.4g
Fat
5.6g
WATER, PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, potassium citrate, seasoning [potassium chloride, flavor (contains maltodextrin)], salt), NONFAT DRY MILK, CHEESE FLAVOR (whey, cheddar cheese [milk, cheese cultures, salt, enzymes], buttermilk solids, butter), CONTAINS LESS THAN 2% OF ROMANO CHEESE (sheeps milk, cheese culture, salt, enzymes), RICE FLOUR, DEHYDRATED GARLIC, SPICES, CITRIC ACID.
JTM Food Group Rs Alfredo Sauce 6/5# 30# contains 178 calories per 100 grams. Of these calories, 44 come from protein, 34 from carbohydrates, and 96 from fat.
JTM Food Group Rs Alfredo Sauce 6/5# 30# provides 11g of protein per 100g, which is 22% of the Daily Value. This makes it a high-protein food.
JTM Food Group Rs Alfredo Sauce 6/5# 30# is a notable source of calcium (366mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
JTM Food Group Rs Alfredo Sauce 6/5# 30# contains 0.1g of dietary fiber per 100g, which is 0% of the Daily Value. Dietary fiber supports digestive health and satiety.
JTM Food Group Rs Alfredo Sauce 6/5# 30# contains 27 ingredients. The full ingredient list is: WATER, PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, potassium citrate, seasoning [potassium chloride, flavor (contains maltodextrin)], sa....
JTM Food Group Rs Alfredo Sauce 6/5# 30# is made by JTM Food Group. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
JTM Food Group Rs Alfredo Sauce 6/5# 30# is classified under Includes any products that can be described/observed as frozen food made from the curd of milk, separated from the whey, sometimes fermented, and usually pressed, cooked, smoked, matured, or heated and mixed with artificial ingredients, such as emulsifiers, colourings and flavourings. These products must be frozen to extend their consumable life. These products include natural, processed cheese, cheese with added ingredients, such as herbs and nuts, in blocks, rolls, slices, grated, cubes, spreadable and portions. in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
9% DV
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9% DV
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9% DV
Serving size bowl (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size bowl (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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