Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
43 cal
2% DV
P 3.4g
C 5.2g
F 1g
Dairy and Egg Products·per 100g
Milk Dry Whole with Added Vitamin D
Nutrition facts and calorie information for milk dry whole with added vitamin d, per 0.25 cup serving.
Calories
496kcal
Protein
26.3g
Carbs
38.4g
Fat
26.7g
Macronutrient breakdown
Calorie Composition
496cal
21%Protein
26.3g
31%Carbs
38.4g
48%Fat
26.7g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D10.5mcg
53%
Calcium912mg
70%
Iron0.5mg
3%
Potassium1330mg
28%
Vitamin A258mcg
29%
Vitamin C8.6mg
10%
Vitamin B123.3mcg
138%
Serving size
Per Household Serving
Per 0.25 cup (32g):
Calories
159kcal
Protein
8.4g
Carbs
12.3g
Fat
8.5g
Common questions
FAQ
How many calories are in milk dry whole with added vitamin d?
Milk Dry Whole with Added Vitamin D contains 496 calories per 100 grams. Of these calories, 105 come from protein, 154 from carbohydrates, and 240 from fat.
Is milk dry whole with added vitamin d high in protein?
Milk Dry Whole with Added Vitamin D provides 26.3g of protein per 100g, which is 53% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in milk dry whole with added vitamin d?
Milk Dry Whole with Added Vitamin D is a notable source of vitamin C (8.6mg), vitamin A (258mcg), vitamin D (10.5mcg), vitamin B12 (3.3mcg), calcium (912mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does milk dry whole with added vitamin d belong to?
Milk Dry Whole with Added Vitamin D is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Dairy and Egg Products
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2% DV
P 3.8g
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F 1g
Dairy and Egg Products·per 100g
Milk Fluid 1% Fat Without Added Vitamin a and Vitamin D
42 cal
2% DV
P 3.4g
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Dairy and Egg Products·per 100g
Milk Nonfat Fluid Protein Fortified with Added Vitamin a and Vitamin D
41 cal
2% DV
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F 0.3g
Dairy and Egg Products·per 100g
Milk Buttermilk Fluid Cultured Lowfat
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Dairy and Egg Products·per 100g
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37 cal
2% DV
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Dairy and Egg Products·per 100g
Nutrition Facts
Serving size 0.25 cup (100g)
Amount per serving
Calories496
% Daily Value*
Total Fat 26.7g34%
Saturated Fat 16.7g84%
Cholesterol 97mg32%
Sodium 371mg16%
Total Carbohydrate 38.4g14%
Dietary Fiber 0g0%
Total Sugars 38.4g
Protein 26.3g53%
Vitamin D 10.5mcg53%
Calcium 912mg70%
Iron 0.5mg3%
Potassium 1330mg28%
Vitamin A 258mcg29%
Vitamin C 8.6mg10%
Vitamin B12 3.3mcg138%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 0.25 cup (100g)
Amount per serving
Calories496
% Daily Value*
Total Fat 26.7g34%
Saturated Fat 16.7g84%
Cholesterol 97mg32%
Sodium 371mg16%
Total Carbohydrate 38.4g14%
Dietary Fiber 0g0%
Total Sugars 38.4g
Protein 26.3g53%
Vitamin D 10.5mcg53%
Calcium 912mg70%
Iron 0.5mg3%
Potassium 1330mg28%
Vitamin A 258mcg29%
Vitamin C 8.6mg10%
Vitamin B12 3.3mcg138%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
