Pickles Cucumber Dill Reduced Sodium
12 cal
1% DV
P 0.5g
C 2.4g
F 0.3g
Vegetables and Vegetable Products·per 100g
Mushroom White Exposed To Ultraviolet Light Raw
Nutrition facts and calorie information for mushroom white exposed to ultraviolet light raw, per 1 cup pieces or slices serving.
Calories
22kcal
Protein
3.1g
Carbs
3.3g
Fat
0.3g
Macronutrient breakdown
Calorie Composition
22cal
44%Protein
3.1g
47%Carbs
3.3g
9%Fat
0.3g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D26.2mcg
131%
Calcium3mg
0%
Iron0.5mg
3%
Potassium318mg
7%
Vitamin C2.1mg
2%
Vitamin B120mcg
0%
Serving size
Per Household Serving
Per 1 cup pieces or slices (70g):
Calories
15kcal
Protein
2.2g
Carbs
2.3g
Fat
0.2g
Common questions
FAQ
How many calories are in mushroom white exposed to ultraviolet light raw?
Mushroom White Exposed To Ultraviolet Light Raw contains 22 calories per 100 grams. Of these calories, 12 come from protein, 13 from carbohydrates, and 3 from fat.
Is mushroom white exposed to ultraviolet light raw high in protein?
Mushroom White Exposed To Ultraviolet Light Raw provides 3.1g of protein per 100g, which is 6% of the Daily Value. This makes it relatively low in protein.
What vitamins and minerals are in mushroom white exposed to ultraviolet light raw?
Mushroom White Exposed To Ultraviolet Light Raw is a notable source of vitamin D (26.2mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in mushroom white exposed to ultraviolet light raw?
Mushroom White Exposed To Ultraviolet Light Raw contains 1g of dietary fiber per 100g, which is 4% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does mushroom white exposed to ultraviolet light raw belong to?
Mushroom White Exposed To Ultraviolet Light Raw is classified under Vegetables and Vegetable Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Vegetables and Vegetable Products
Similar Foods
New Zealand Spinach Cooked Boiled Drained Without Salt
12 cal
1% DV
P 1.3g
C 2.1g
F 0.2g
Vegetables and Vegetable Products·per 100g
Pickles Cucumber Sour Low Sodium
11 cal
1% DV
P 0.3g
C 2.3g
F 0.2g
Vegetables and Vegetable Products·per 100g
Waxgourd Cooked Boiled Drained with Salt
11 cal
1% DV
P 0.4g
C 2.5g
F 0.2g
Vegetables and Vegetable Products·per 100g
Watercress Raw
11 cal
1% DV
P 2.3g
C 1.3g
F 0.1g
Vegetables and Vegetable Products·per 100g
Bamboo Shoots Cooked Boiled Drained with Salt
11 cal
1% DV
P 1.5g
C 1.5g
F 0.2g
Vegetables and Vegetable Products·per 100g
Nutrition Facts
Serving size 1 cup pieces or slices (100g)
Amount per serving
Calories22
% Daily Value*
Total Fat 0.3g0%
Saturated Fat 0.1g1%
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 3.3g1%
Dietary Fiber 1g4%
Total Sugars 2g
Protein 3.1g6%
Vitamin D 26.2mcg131%
Calcium 3mg0%
Iron 0.5mg3%
Potassium 318mg7%
Vitamin C 2.1mg2%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup pieces or slices (100g)
Amount per serving
Calories22
% Daily Value*
Total Fat 0.3g0%
Saturated Fat 0.1g1%
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 3.3g1%
Dietary Fiber 1g4%
Total Sugars 2g
Protein 3.1g6%
Vitamin D 26.2mcg131%
Calcium 3mg0%
Iron 0.5mg3%
Potassium 318mg7%
Vitamin C 2.1mg2%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
