Purslane Cooked Boiled Drained Without Salt

Nutrition facts and calorie information for purslane cooked boiled drained without salt, per 1 cup serving.

Calories

18kcal

Protein

1.5g

Carbs

3.6g

Fat

0.2g
Macronutrient breakdown

Calorie Composition

18cal
27%Protein

1.5g

65%Carbs

3.6g

8%Fat

0.2g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium78mg
6%
Iron0.8mg
4%
Potassium488mg
10%
Vitamin A93mcg
10%
Vitamin C10.5mg
12%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup (115g):

Calories

21kcal

Protein

1.7g

Carbs

4.1g

Fat

0.2g

Common questions

FAQ

How many calories are in purslane cooked boiled drained without salt?

Purslane Cooked Boiled Drained Without Salt contains 18 calories per 100 grams. Of these calories, 6 come from protein, 14 from carbohydrates, and 2 from fat.

Is purslane cooked boiled drained without salt high in protein?

Purslane Cooked Boiled Drained Without Salt provides 1.5g of protein per 100g, which is 3% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in purslane cooked boiled drained without salt?

Purslane Cooked Boiled Drained Without Salt is a notable source of vitamin C (10.5mg), vitamin A (93mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does purslane cooked boiled drained without salt belong to?

Purslane Cooked Boiled Drained Without Salt is classified under Vegetables and Vegetable Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories18
% Daily Value*
Total Fat 0.2g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 44mg2%
Total Carbohydrate 3.6g1%
Protein 1.5g3%
Vitamin D 0mcg0%
Calcium 78mg6%
Iron 0.8mg4%
Potassium 488mg10%
Vitamin A 93mcg10%
Vitamin C 10.5mg12%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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