Radishes Oriental Raw

Nutrition facts and calorie information for radishes oriental raw, per 1 cup slices serving.

Calories

18kcal

Protein

0.6g

Carbs

4.1g

Fat

0.1g
Macronutrient breakdown

Calorie Composition

18cal
12%Protein

0.6g

83%Carbs

4.1g

5%Fat

0.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium27mg
2%
Iron0.4mg
2%
Potassium227mg
5%
Vitamin A0mcg
0%
Vitamin C22mg
24%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup slices (116g):

Calories

21kcal

Protein

0.7g

Carbs

4.8g

Fat

0.1g

Common questions

FAQ

How many calories are in radishes oriental raw?

Radishes Oriental Raw contains 18 calories per 100 grams. Of these calories, 2 come from protein, 16 from carbohydrates, and 1 from fat.

Is radishes oriental raw high in protein?

Radishes Oriental Raw provides 0.6g of protein per 100g, which is 1% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in radishes oriental raw?

Radishes Oriental Raw is a notable source of vitamin C (22mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in radishes oriental raw?

Radishes Oriental Raw contains 1.6g of dietary fiber per 100g, which is 6% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does radishes oriental raw belong to?

Radishes Oriental Raw is classified under Vegetables and Vegetable Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup slices (100g)

Amount per serving

Calories18
% Daily Value*
Total Fat 0.1g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 21mg1%
Total Carbohydrate 4.1g1%
Dietary Fiber 1.6g6%
Total Sugars 2.5g
Protein 0.6g1%
Vitamin D 0mcg0%
Calcium 27mg2%
Iron 0.4mg2%
Potassium 227mg5%
Vitamin A 0mcg0%
Vitamin C 22mg24%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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