Sauce Ready-to-serve Pepper or Hot
11 cal
1% DV
P 0.5g
C 1.8g
F 0.4g
Soups, Sauces, and Gravies·per 100g
Soup Vegetable Chicken Canned Prepared with Water Low Sodium
Nutrition facts and calorie information for soup vegetable chicken canned prepared with water low sodium, per 1 cup serving.
Calories
69kcal
Protein
5.1g
Carbs
8.8g
Fat
2g
Macronutrient breakdown
Calorie Composition
69cal
28%Protein
5.1g
48%Carbs
8.8g
24%Fat
2g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0mcg
0%
Calcium11mg
1%
Iron0.6mg
3%
Potassium153mg
3%
Vitamin A138mcg
15%
Vitamin C2.3mg
3%
Vitamin B120.1mcg
4%
Serving size
Per Household Serving
Per 1 cup (241g):
Calories
166kcal
Protein
12.3g
Carbs
21.2g
Fat
4.8g
Common questions
FAQ
How many calories are in soup vegetable chicken canned prepared with water low sodium?
Soup Vegetable Chicken Canned Prepared with Water Low Sodium contains 69 calories per 100 grams. Of these calories, 20 come from protein, 35 from carbohydrates, and 18 from fat.
Is soup vegetable chicken canned prepared with water low sodium high in protein?
Soup Vegetable Chicken Canned Prepared with Water Low Sodium provides 5.1g of protein per 100g, which is 10% of the Daily Value. This makes it a moderate source of protein.
What vitamins and minerals are in soup vegetable chicken canned prepared with water low sodium?
Soup Vegetable Chicken Canned Prepared with Water Low Sodium is a notable source of vitamin A (138mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in soup vegetable chicken canned prepared with water low sodium?
Soup Vegetable Chicken Canned Prepared with Water Low Sodium contains 0.4g of dietary fiber per 100g, which is 1% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does soup vegetable chicken canned prepared with water low sodium belong to?
Soup Vegetable Chicken Canned Prepared with Water Low Sodium is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories69
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.6g3%
Cholesterol 7mg2%
Sodium 35mg2%
Total Carbohydrate 8.8g3%
Dietary Fiber 0.4g1%
Total Sugars 1.4g
Protein 5.1g10%
Vitamin D 0mcg0%
Calcium 11mg1%
Iron 0.6mg3%
Potassium 153mg3%
Vitamin A 138mcg15%
Vitamin C 2.3mg3%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories69
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.6g3%
Cholesterol 7mg2%
Sodium 35mg2%
Total Carbohydrate 8.8g3%
Dietary Fiber 0.4g1%
Total Sugars 1.4g
Protein 5.1g10%
Vitamin D 0mcg0%
Calcium 11mg1%
Iron 0.6mg3%
Potassium 153mg3%
Vitamin A 138mcg15%
Vitamin C 2.3mg3%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
