Sauce Ready-to-serve Pepper or Hot
11 cal
1% DV
P 0.5g
C 1.8g
F 0.4g
Soups, Sauces, and Gravies·per 100g
Soup Vegetable with Beef Broth Canned Prepared with Equal Volume Water
Nutrition facts and calorie information for soup vegetable with beef broth canned prepared with equal volume water, per 1 cup (8 fl oz) serving.
Calories
33kcal
Protein
1.2g
Carbs
5.4g
Fat
0.8g
Macronutrient breakdown
Calorie Composition
33cal
14%Protein
1.2g
64%Carbs
5.4g
22%Fat
0.8g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0mcg
0%
Calcium9mg
1%
Iron0.4mg
2%
Potassium79mg
2%
Vitamin A43mcg
5%
Vitamin C1mg
1%
Vitamin B120mcg
0%
Serving size
Per Household Serving
Per 1 cup (8 fl oz) (241g):
Calories
80kcal
Protein
2.9g
Carbs
13g
Fat
1.9g
Common questions
FAQ
How many calories are in soup vegetable with beef broth canned prepared with equal volume water?
Soup Vegetable with Beef Broth Canned Prepared with Equal Volume Water contains 33 calories per 100 grams. Of these calories, 5 come from protein, 22 from carbohydrates, and 7 from fat.
Is soup vegetable with beef broth canned prepared with equal volume water high in protein?
Soup Vegetable with Beef Broth Canned Prepared with Equal Volume Water provides 1.2g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.
How much fiber is in soup vegetable with beef broth canned prepared with equal volume water?
Soup Vegetable with Beef Broth Canned Prepared with Equal Volume Water contains 0.7g of dietary fiber per 100g, which is 3% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does soup vegetable with beef broth canned prepared with equal volume water belong to?
Soup Vegetable with Beef Broth Canned Prepared with Equal Volume Water is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Soups, Sauces, and Gravies
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0% DV
P 1.1g
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Nutrition Facts
Serving size 1 cup (8 fl oz) (100g)
Amount per serving
Calories33
% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.2g1%
Cholesterol 1mg0%
Sodium 253mg11%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.7g3%
Total Sugars 0.8g
Protein 1.2g2%
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0.4mg2%
Potassium 79mg2%
Vitamin A 43mcg5%
Vitamin C 1mg1%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup (8 fl oz) (100g)
Amount per serving
Calories33
% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.2g1%
Cholesterol 1mg0%
Sodium 253mg11%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.7g3%
Total Sugars 0.8g
Protein 1.2g2%
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0.4mg2%
Potassium 79mg2%
Vitamin A 43mcg5%
Vitamin C 1mg1%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
