Milk Lowfat Fluid 1% Milkfat with Added Vitamin a and Vitamin D
2% DV
Nutrition facts and calorie information for sour dressing non-butterfat cultured filled cream-type, per 1 tbsp serving.
Calories
Protein
Carbs
Fat
3.3g
4.7g
16.6g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 tbsp (12g):
Calories
21kcal
Protein
0.4g
Carbs
0.6g
Fat
2g
Sour Dressing Non-butterfat Cultured Filled Cream-type contains 178 calories per 100 grams. Of these calories, 13 come from protein, 19 from carbohydrates, and 149 from fat.
Sour Dressing Non-butterfat Cultured Filled Cream-type provides 3.3g of protein per 100g, which is 7% of the Daily Value. This makes it relatively low in protein.
Sour Dressing Non-butterfat Cultured Filled Cream-type is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Sour Dressing Non-butterfat Cultured Filled Cream-type is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 1 tbsp (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 tbsp (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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