Whipped Topping Frozen Low Fat

Nutrition facts and calorie information for whipped topping frozen low fat, per 1 cup serving.

Calories

224kcal

Protein

3g

Carbs

23.6g

Fat

13.1g
Macronutrient breakdown

Calorie Composition

224cal
5%Protein

3g

42%Carbs

23.6g

53%Fat

13.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium71mg
5%
Iron0.1mg
1%
Potassium101mg
2%
Vitamin A4mcg
0%
Vitamin C0mg
0%
Vitamin B120.2mcg
8%
Serving size

Per Household Serving

Per 1 cup (75g):

Calories

168kcal

Protein

2.3g

Carbs

17.7g

Fat

9.8g

Common questions

FAQ

How many calories are in whipped topping frozen low fat?

Whipped Topping Frozen Low Fat contains 224 calories per 100 grams. Of these calories, 12 come from protein, 94 from carbohydrates, and 118 from fat.

Is whipped topping frozen low fat high in protein?

Whipped Topping Frozen Low Fat provides 3g of protein per 100g, which is 6% of the Daily Value. This makes it relatively low in protein.

What food category does whipped topping frozen low fat belong to?

Whipped Topping Frozen Low Fat is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories224
% Daily Value*
Total Fat 13.1g17%
Saturated Fat 11.3g57%
Cholesterol 2mg1%
Sodium 72mg3%
Total Carbohydrate 23.6g9%
Dietary Fiber 0g0%
Total Sugars 23.6g
Protein 3g6%
Vitamin D 0mcg0%
Calcium 71mg5%
Iron 0.1mg1%
Potassium 101mg2%
Vitamin A 4mcg0%
Vitamin C 0mg0%
Vitamin B12 0.2mcg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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