ORGANICO BELLO Organic Chopped Tomatoes
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Nutrition facts and calorie information for a.m.s. manufacturing, inc. fried tomato by A.M.S. Manufacturing, Inc., per 4 ONZ serving.
Calories
Protein
Carbs
Fat
1.2g
13.7g
2.6g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 4 ONZ (112g):
Calories
34kcal
Protein
1.3g
Carbs
15.3g
Fat
2.9g
NATURAL TOMATO, EXTRA VIRGIN OLIVE OIL (8%), SALT AND SUGAR.
A.M.S. Manufacturing, Inc. Fried Tomato contains 30 calories per 100 grams. Of these calories, 5 come from protein, 55 from carbohydrates, and 23 from fat.
A.M.S. Manufacturing, Inc. Fried Tomato provides 1.2g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.
A.M.S. Manufacturing, Inc. Fried Tomato is a notable source of vitamin C (21.4mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
A.M.S. Manufacturing, Inc. Fried Tomato contains 0.9g of dietary fiber per 100g, which is 3% of the Daily Value. Dietary fiber supports digestive health and satiety.
A.M.S. Manufacturing, Inc. Fried Tomato contains 3 ingredients. The full ingredient list is: NATURAL TOMATO, EXTRA VIRGIN OLIVE OIL (8%), SALT AND SUGAR..
A.M.S. Manufacturing, Inc. Fried Tomato is made by A.M.S. Manufacturing, Inc.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
A.M.S. Manufacturing, Inc. Fried Tomato is classified under Tomatoes in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 4 ONZ (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 4 ONZ (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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