Agri-Mark, Inc. Sour Cream

Nutrition facts and calorie information for agri-mark, inc. sour cream by Agri-Mark, Inc., per 2 Tbsp serving.

Calories

214kcal

Protein

3.6g

Carbs

3.6g

Fat

17.9g
Macronutrient breakdown

Calorie Composition

214cal
8%Protein

3.6g

8%Carbs

3.6g

84%Fat

17.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium104mg
8%
Iron0mg
0%
Potassium146mg
3%
Serving size

Per Household Serving

Per 2 Tbsp (28g):

Calories

60kcal

Protein

1g

Carbs

1g

Fat

5g

Ingredients

Ingredient List

CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES.

Common questions

FAQ

How many calories are in agri-mark, inc. sour cream?

Agri-Mark, Inc. Sour Cream contains 214 calories per 100 grams. Of these calories, 14 come from protein, 14 from carbohydrates, and 161 from fat.

Is agri-mark, inc. sour cream high in protein?

Agri-Mark, Inc. Sour Cream provides 3.6g of protein per 100g, which is 7% of the Daily Value. This makes it relatively low in protein.

What are the ingredients in agri-mark, inc. sour cream?

Agri-Mark, Inc. Sour Cream contains 3 ingredients. The full ingredient list is: CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES..

Who makes agri-mark, inc. sour cream?

Agri-Mark, Inc. Sour Cream is made by Agri-Mark, Inc.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does agri-mark, inc. sour cream belong to?

Agri-Mark, Inc. Sour Cream is classified under Cream in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 2 Tbsp (100g)

Amount per serving

Calories214
% Daily Value*
Total Fat 17.9g23%
Saturated Fat 12.5g63%
Trans Fat 0g
Cholesterol 54mg18%
Sodium 54mg2%
Total Carbohydrate 3.6g1%
Dietary Fiber 0g0%
Total Sugars 3.6g
Protein 3.6g7%
Calcium 104mg8%
Iron 0mg0%
Potassium 146mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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