Cereals Cream of Wheat 1 Minute Cook Time Cooked with Water Stove-top Without Salt
3% DV
Nutrition facts and calorie information for cereals ready-to-eat quaker quaker 100% natural granola with oats wheat honey and raisins, per 0.5 cup (1 NLEA serving) serving.
Calories
Protein
Carbs
Fat
9.7g
74.7g
10.4g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 0.5 cup (1 NLEA serving) (51g):
Calories
210kcal
Protein
4.9g
Carbs
38.1g
Fat
5.3g
Cereals Ready-to-eat Quaker Quaker 100% Natural Granola with Oats Wheat Honey and Raisins contains 412 calories per 100 grams. Of these calories, 39 come from protein, 299 from carbohydrates, and 94 from fat.
Cereals Ready-to-eat Quaker Quaker 100% Natural Granola with Oats Wheat Honey and Raisins provides 9.7g of protein per 100g, which is 19% of the Daily Value. This makes it a moderate source of protein.
Cereals Ready-to-eat Quaker Quaker 100% Natural Granola with Oats Wheat Honey and Raisins is a notable source of iron (2.7mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Cereals Ready-to-eat Quaker Quaker 100% Natural Granola with Oats Wheat Honey and Raisins contains 9.4g of dietary fiber per 100g, which is 34% of the Daily Value. Dietary fiber supports digestive health and satiety.
Cereals Ready-to-eat Quaker Quaker 100% Natural Granola with Oats Wheat Honey and Raisins is classified under Breakfast Cereals in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 0.5 cup (1 NLEA serving) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 0.5 cup (1 NLEA serving) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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