Turkey Whole Dark Meat Meat Only Raw
5% DV
Nutrition facts and calorie information for chicken broilers or fryers breast meat and skin cooked stewed, per 1 cup, chopped or diced serving.
Calories
Protein
Carbs
Fat
27.4g
0g
7.4g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 cup, chopped or diced (140g):
Calories
258kcal
Protein
38.4g
Carbs
0g
Fat
10.4g
Chicken Broilers or Fryers Breast Meat and Skin Cooked Stewed contains 184 calories per 100 grams. Of these calories, 110 come from protein, 0 from carbohydrates, and 67 from fat.
Chicken Broilers or Fryers Breast Meat and Skin Cooked Stewed provides 27.4g of protein per 100g, which is 55% of the Daily Value. This makes it a high-protein food.
Chicken Broilers or Fryers Breast Meat and Skin Cooked Stewed is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 cup, chopped or diced (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 cup, chopped or diced (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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