Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter

Nutrition facts and calorie information for chicken broilers or fryers drumstick meat and skin cooked fried batter, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.

Calories

268kcal

Protein

22g

Carbs

8.3g

Fat

15.8g
Macronutrient breakdown

Calorie Composition

268cal
33%Protein

22g

13%Carbs

8.3g

54%Fat

15.8g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium17mg
1%
Iron1.4mg
8%
Potassium186mg
4%
Vitamin A26mcg
3%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size

Per Household Serving

Per 1 unit (yield from 1 lb ready-to-cook chicken) (43g):

Calories

115kcal

Protein

9.5g

Carbs

3.6g

Fat

6.8g

Common questions

FAQ

How many calories are in chicken broilers or fryers drumstick meat and skin cooked fried batter?

Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter contains 268 calories per 100 grams. Of these calories, 88 come from protein, 33 from carbohydrates, and 142 from fat.

Is chicken broilers or fryers drumstick meat and skin cooked fried batter high in protein?

Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter provides 22g of protein per 100g, which is 44% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in chicken broilers or fryers drumstick meat and skin cooked fried batter?

Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in chicken broilers or fryers drumstick meat and skin cooked fried batter?

Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter contains 0.3g of dietary fiber per 100g, which is 1% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does chicken broilers or fryers drumstick meat and skin cooked fried batter belong to?

Chicken Broilers or Fryers Drumstick Meat and Skin Cooked Fried Batter is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)

Amount per serving

Calories268
% Daily Value*
Total Fat 15.8g20%
Saturated Fat 4.1g21%
Cholesterol 86mg29%
Sodium 269mg12%
Total Carbohydrate 8.3g3%
Dietary Fiber 0.3g1%
Protein 22g44%
Calcium 17mg1%
Iron 1.4mg8%
Potassium 186mg4%
Vitamin A 26mcg3%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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