Emu Inside Drum Raw
108 cal
5% DV
P 22.2g
C 0g
F 1.5g
Poultry Products·per 100g
Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Fried Batter
Nutrition facts and calorie information for chicken broilers or fryers light meat meat and skin cooked fried batter, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.
Calories
277kcal
Protein
23.6g
Carbs
9.5g
Fat
15.4g
Macronutrient breakdown
Calorie Composition
277cal
35%Protein
23.6g
14%Carbs
9.5g
51%Fat
15.4g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium20mg
2%
Iron1.3mg
7%
Potassium185mg
4%
Vitamin A24mcg
3%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size
Per Household Serving
Per 1 unit (yield from 1 lb ready-to-cook chicken) (113g):
Calories
313kcal
Protein
26.7g
Carbs
10.7g
Fat
17.4g
Common questions
FAQ
How many calories are in chicken broilers or fryers light meat meat and skin cooked fried batter?
Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Fried Batter contains 277 calories per 100 grams. Of these calories, 94 come from protein, 38 from carbohydrates, and 139 from fat.
Is chicken broilers or fryers light meat meat and skin cooked fried batter high in protein?
Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Fried Batter provides 23.6g of protein per 100g, which is 47% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in chicken broilers or fryers light meat meat and skin cooked fried batter?
Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Fried Batter is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does chicken broilers or fryers light meat meat and skin cooked fried batter belong to?
Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Fried Batter is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
Calories277
% Daily Value*
Total Fat 15.4g20%
Saturated Fat 4.1g21%
Cholesterol 84mg28%
Sodium 287mg12%
Total Carbohydrate 9.5g3%
Protein 23.6g47%
Calcium 20mg2%
Iron 1.3mg7%
Potassium 185mg4%
Vitamin A 24mcg3%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
Calories277
% Daily Value*
Total Fat 15.4g20%
Saturated Fat 4.1g21%
Cholesterol 84mg28%
Sodium 287mg12%
Total Carbohydrate 9.5g3%
Protein 23.6g47%
Calcium 20mg2%
Iron 1.3mg7%
Potassium 185mg4%
Vitamin A 24mcg3%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
