Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Roasted

Nutrition facts and calorie information for chicken broilers or fryers light meat meat and skin cooked roasted, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.

Calories

222kcal

Protein

29g

Carbs

0g

Fat

10.9g
Macronutrient breakdown

Calorie Composition

222cal
54%Protein

29g

0%Carbs

0g

46%Fat

10.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium15mg
1%
Iron1.1mg
6%
Potassium227mg
5%
Vitamin A33mcg
4%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size

Per Household Serving

Per 1 unit (yield from 1 lb ready-to-cook chicken) (79g):

Calories

175kcal

Protein

22.9g

Carbs

0g

Fat

8.6g

Common questions

FAQ

How many calories are in chicken broilers or fryers light meat meat and skin cooked roasted?

Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Roasted contains 222 calories per 100 grams. Of these calories, 116 come from protein, 0 from carbohydrates, and 98 from fat.

Is chicken broilers or fryers light meat meat and skin cooked roasted high in protein?

Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Roasted provides 29g of protein per 100g, which is 58% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in chicken broilers or fryers light meat meat and skin cooked roasted?

Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Roasted is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does chicken broilers or fryers light meat meat and skin cooked roasted belong to?

Chicken Broilers or Fryers Light Meat Meat and Skin Cooked Roasted is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)

Amount per serving

Calories222
% Daily Value*
Total Fat 10.9g14%
Saturated Fat 3.1g16%
Cholesterol 84mg28%
Sodium 75mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 29g58%
Calcium 15mg1%
Iron 1.1mg6%
Potassium 227mg5%
Vitamin A 33mcg4%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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