Emu Inside Drum Raw
108 cal
5% DV
P 22.2g
C 0g
F 1.5g
Poultry Products·per 100g
Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Cooked Fried Batter
Nutrition facts and calorie information for chicken broilers or fryers meat and skin and giblets and neck cooked fried batter, per 3 oz serving.
Calories
291kcal
Protein
22.8g
Carbs
9g
Fat
17.5g
Macronutrient breakdown
Calorie Composition
291cal
32%Protein
22.8g
13%Carbs
9g
55%Fat
17.5g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium21mg
2%
Iron1.8mg
10%
Potassium190mg
4%
Vitamin A181mcg
20%
Vitamin C0.4mg
0%
Vitamin B120.8mcg
33%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
247kcal
Protein
19.4g
Carbs
7.7g
Fat
14.9g
Common questions
FAQ
How many calories are in chicken broilers or fryers meat and skin and giblets and neck cooked fried batter?
Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Cooked Fried Batter contains 291 calories per 100 grams. Of these calories, 91 come from protein, 36 from carbohydrates, and 158 from fat.
Is chicken broilers or fryers meat and skin and giblets and neck cooked fried batter high in protein?
Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Cooked Fried Batter provides 22.8g of protein per 100g, which is 46% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in chicken broilers or fryers meat and skin and giblets and neck cooked fried batter?
Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Cooked Fried Batter is a notable source of vitamin A (181mcg), vitamin B12 (0.8mcg), iron (1.8mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does chicken broilers or fryers meat and skin and giblets and neck cooked fried batter belong to?
Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Cooked Fried Batter is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Poultry Products
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories291
% Daily Value*
Total Fat 17.5g22%
Saturated Fat 4.7g24%
Cholesterol 103mg34%
Sodium 284mg12%
Total Carbohydrate 9g3%
Protein 22.8g46%
Calcium 21mg2%
Iron 1.8mg10%
Potassium 190mg4%
Vitamin A 181mcg20%
Vitamin C 0.4mg0%
Vitamin B12 0.8mcg33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories291
% Daily Value*
Total Fat 17.5g22%
Saturated Fat 4.7g24%
Cholesterol 103mg34%
Sodium 284mg12%
Total Carbohydrate 9g3%
Protein 22.8g46%
Calcium 21mg2%
Iron 1.8mg10%
Potassium 190mg4%
Vitamin A 181mcg20%
Vitamin C 0.4mg0%
Vitamin B12 0.8mcg33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
