Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Stewed

Nutrition facts and calorie information for chicken broilers or fryers meat and skin and giblets and neck stewed, per 3 oz serving.

Calories

216kcal

Protein

24.5g

Carbs

0.1g

Fat

12.4g
Macronutrient breakdown

Calorie Composition

216cal
47%Protein

24.5g

0%Carbs

0.1g

53%Fat

12.4g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium14mg
1%
Iron1.5mg
8%
Potassium163mg
3%
Vitamin A174mcg
19%
Vitamin C0.5mg
1%
Vitamin B120.8mcg
33%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

184kcal

Protein

20.8g

Carbs

0.1g

Fat

10.5g

Common questions

FAQ

How many calories are in chicken broilers or fryers meat and skin and giblets and neck stewed?

Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Stewed contains 216 calories per 100 grams. Of these calories, 98 come from protein, 0 from carbohydrates, and 112 from fat.

Is chicken broilers or fryers meat and skin and giblets and neck stewed high in protein?

Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Stewed provides 24.5g of protein per 100g, which is 49% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in chicken broilers or fryers meat and skin and giblets and neck stewed?

Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Stewed is a notable source of vitamin A (174mcg), vitamin B12 (0.8mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does chicken broilers or fryers meat and skin and giblets and neck stewed belong to?

Chicken Broilers or Fryers Meat and Skin and Giblets and Neck Stewed is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories216
% Daily Value*
Total Fat 12.4g16%
Saturated Fat 3.5g18%
Cholesterol 97mg32%
Sodium 66mg3%
Total Carbohydrate 0.1g0%
Dietary Fiber 0g0%
Protein 24.5g49%
Calcium 14mg1%
Iron 1.5mg8%
Potassium 163mg3%
Vitamin A 174mcg19%
Vitamin C 0.5mg1%
Vitamin B12 0.8mcg33%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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