Emu Inside Drum Raw
108 cal
5% DV
P 22.2g
C 0g
F 1.5g
Poultry Products·per 100g
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour
Nutrition facts and calorie information for chicken broilers or fryers meat and skin cooked fried flour, per 3 oz serving.
Calories
269kcal
Protein
28.6g
Carbs
3.2g
Fat
14.9g
Macronutrient breakdown
Calorie Composition
269cal
44%Protein
28.6g
5%Carbs
3.2g
51%Fat
14.9g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0.1mcg
1%
Calcium17mg
1%
Iron1.4mg
8%
Potassium234mg
5%
Vitamin A27mcg
3%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
229kcal
Protein
24.3g
Carbs
2.7g
Fat
12.7g
Common questions
FAQ
How many calories are in chicken broilers or fryers meat and skin cooked fried flour?
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour contains 269 calories per 100 grams. Of these calories, 114 come from protein, 13 from carbohydrates, and 134 from fat.
Is chicken broilers or fryers meat and skin cooked fried flour high in protein?
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour provides 28.6g of protein per 100g, which is 57% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in chicken broilers or fryers meat and skin cooked fried flour?
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in chicken broilers or fryers meat and skin cooked fried flour?
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour contains 0.1g of dietary fiber per 100g, which is 0% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does chicken broilers or fryers meat and skin cooked fried flour belong to?
Chicken Broilers or Fryers Meat and Skin Cooked Fried Flour is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories269
% Daily Value*
Total Fat 14.9g19%
Saturated Fat 4.1g21%
Cholesterol 90mg30%
Sodium 84mg4%
Total Carbohydrate 3.2g1%
Dietary Fiber 0.1g0%
Total Sugars 0g
Protein 28.6g57%
Vitamin D 0.1mcg1%
Calcium 17mg1%
Iron 1.4mg8%
Potassium 234mg5%
Vitamin A 27mcg3%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories269
% Daily Value*
Total Fat 14.9g19%
Saturated Fat 4.1g21%
Cholesterol 90mg30%
Sodium 84mg4%
Total Carbohydrate 3.2g1%
Dietary Fiber 0.1g0%
Total Sugars 0g
Protein 28.6g57%
Vitamin D 0.1mcg1%
Calcium 17mg1%
Iron 1.4mg8%
Potassium 234mg5%
Vitamin A 27mcg3%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
