Chicken Broilers or Fryers Meat and Skin Cooked Stewed

Nutrition facts and calorie information for chicken broilers or fryers meat and skin cooked stewed, per 1 cup, chopped or diced serving.

Calories

219kcal

Protein

24.7g

Carbs

0g

Fat

12.6g
Macronutrient breakdown

Calorie Composition

219cal
47%Protein

24.7g

0%Carbs

0g

53%Fat

12.6g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium13mg
1%
Iron1.2mg
7%
Potassium166mg
4%
Vitamin A44mcg
5%
Vitamin C0mg
0%
Vitamin B120.2mcg
8%
Serving size

Per Household Serving

Per 1 cup, chopped or diced (140g):

Calories

307kcal

Protein

34.6g

Carbs

0g

Fat

17.6g

Common questions

FAQ

How many calories are in chicken broilers or fryers meat and skin cooked stewed?

Chicken Broilers or Fryers Meat and Skin Cooked Stewed contains 219 calories per 100 grams. Of these calories, 99 come from protein, 0 from carbohydrates, and 113 from fat.

Is chicken broilers or fryers meat and skin cooked stewed high in protein?

Chicken Broilers or Fryers Meat and Skin Cooked Stewed provides 24.7g of protein per 100g, which is 49% of the Daily Value. This makes it a high-protein food.

What food category does chicken broilers or fryers meat and skin cooked stewed belong to?

Chicken Broilers or Fryers Meat and Skin Cooked Stewed is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup, chopped or diced (100g)

Amount per serving

Calories219
% Daily Value*
Total Fat 12.6g16%
Saturated Fat 3.5g18%
Cholesterol 78mg26%
Sodium 67mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 24.7g49%
Vitamin D 0mcg0%
Calcium 13mg1%
Iron 1.2mg7%
Potassium 166mg4%
Vitamin A 44mcg5%
Vitamin C 0mg0%
Vitamin B12 0.2mcg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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