Chicken Broilers or Fryers Breast Skinless Boneless Meat Only with Added Solution Raw
108 cal
5% DV
P 20.3g
C 0g
F 3g
Poultry Products·per 100g
Chicken Broilers or Fryers Meat Only Cooked Roasted
Nutrition facts and calorie information for chicken broilers or fryers meat only cooked roasted, per 1 cup, chopped or diced serving.
Calories
190kcal
Protein
28.9g
Carbs
0g
Fat
7.4g
Macronutrient breakdown
Calorie Composition
190cal
63%Protein
28.9g
0%Carbs
0g
37%Fat
7.4g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0.1mcg
1%
Calcium15mg
1%
Iron1.2mg
7%
Potassium243mg
5%
Vitamin A16mcg
2%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size
Per Household Serving
Per 1 cup, chopped or diced (140g):
Calories
266kcal
Protein
40.5g
Carbs
0g
Fat
10.4g
Common questions
FAQ
How many calories are in chicken broilers or fryers meat only cooked roasted?
Chicken Broilers or Fryers Meat Only Cooked Roasted contains 190 calories per 100 grams. Of these calories, 116 come from protein, 0 from carbohydrates, and 67 from fat.
Is chicken broilers or fryers meat only cooked roasted high in protein?
Chicken Broilers or Fryers Meat Only Cooked Roasted provides 28.9g of protein per 100g, which is 58% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in chicken broilers or fryers meat only cooked roasted?
Chicken Broilers or Fryers Meat Only Cooked Roasted is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does chicken broilers or fryers meat only cooked roasted belong to?
Chicken Broilers or Fryers Meat Only Cooked Roasted is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 cup, chopped or diced (100g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7.4g9%
Saturated Fat 2g10%
Cholesterol 89mg30%
Sodium 86mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 28.9g58%
Vitamin D 0.1mcg1%
Calcium 15mg1%
Iron 1.2mg7%
Potassium 243mg5%
Vitamin A 16mcg2%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup, chopped or diced (100g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7.4g9%
Saturated Fat 2g10%
Cholesterol 89mg30%
Sodium 86mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 28.9g58%
Vitamin D 0.1mcg1%
Calcium 15mg1%
Iron 1.2mg7%
Potassium 243mg5%
Vitamin A 16mcg2%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
