Emu Inside Drum Raw
108 cal
5% DV
P 22.2g
C 0g
F 1.5g
Poultry Products·per 100g
Chicken Broilers or Fryers Neck Meat and Skin Cooked Fried Batter
Nutrition facts and calorie information for chicken broilers or fryers neck meat and skin cooked fried batter, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.
Calories
330kcal
Protein
19.8g
Carbs
8.7g
Fat
23.5g
Macronutrient breakdown
Calorie Composition
330cal
24%Protein
19.8g
11%Carbs
8.7g
65%Fat
23.5g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium31mg
2%
Iron2.2mg
12%
Potassium151mg
3%
Vitamin A51mcg
6%
Vitamin C0mg
0%
Vitamin B120.2mcg
8%
Serving size
Per Household Serving
Per 1 unit (yield from 1 lb ready-to-cook chicken) (16g):
Calories
53kcal
Protein
3.2g
Carbs
1.4g
Fat
3.8g
Common questions
FAQ
How many calories are in chicken broilers or fryers neck meat and skin cooked fried batter?
Chicken Broilers or Fryers Neck Meat and Skin Cooked Fried Batter contains 330 calories per 100 grams. Of these calories, 79 come from protein, 35 from carbohydrates, and 212 from fat.
Is chicken broilers or fryers neck meat and skin cooked fried batter high in protein?
Chicken Broilers or Fryers Neck Meat and Skin Cooked Fried Batter provides 19.8g of protein per 100g, which is 40% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in chicken broilers or fryers neck meat and skin cooked fried batter?
Chicken Broilers or Fryers Neck Meat and Skin Cooked Fried Batter is a notable source of iron (2.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does chicken broilers or fryers neck meat and skin cooked fried batter belong to?
Chicken Broilers or Fryers Neck Meat and Skin Cooked Fried Batter is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
Calories330
% Daily Value*
Total Fat 23.5g30%
Saturated Fat 6.2g31%
Cholesterol 91mg30%
Sodium 276mg12%
Total Carbohydrate 8.7g3%
Protein 19.8g40%
Calcium 31mg2%
Iron 2.2mg12%
Potassium 151mg3%
Vitamin A 51mcg6%
Vitamin C 0mg0%
Vitamin B12 0.2mcg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
Calories330
% Daily Value*
Total Fat 23.5g30%
Saturated Fat 6.2g31%
Cholesterol 91mg30%
Sodium 276mg12%
Total Carbohydrate 8.7g3%
Protein 19.8g40%
Calcium 31mg2%
Iron 2.2mg12%
Potassium 151mg3%
Vitamin A 51mcg6%
Vitamin C 0mg0%
Vitamin B12 0.2mcg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
