Chicken Capons Meat and Skin and Giblets and Neck Cooked Roasted

Nutrition facts and calorie information for chicken capons meat and skin and giblets and neck cooked roasted, per 3 oz serving.

Calories

226kcal

Protein

28.4g

Carbs

0g

Fat

11.7g
Macronutrient breakdown

Calorie Composition

226cal
52%Protein

28.4g

0%Carbs

0g

48%Fat

11.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium15mg
1%
Iron1.8mg
10%
Potassium243mg
5%
Vitamin A220mcg
24%
Vitamin C0.4mg
0%
Vitamin B120.4mcg
17%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

192kcal

Protein

24.1g

Carbs

0g

Fat

9.9g

Common questions

FAQ

How many calories are in chicken capons meat and skin and giblets and neck cooked roasted?

Chicken Capons Meat and Skin and Giblets and Neck Cooked Roasted contains 226 calories per 100 grams. Of these calories, 114 come from protein, 0 from carbohydrates, and 105 from fat.

Is chicken capons meat and skin and giblets and neck cooked roasted high in protein?

Chicken Capons Meat and Skin and Giblets and Neck Cooked Roasted provides 28.4g of protein per 100g, which is 57% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in chicken capons meat and skin and giblets and neck cooked roasted?

Chicken Capons Meat and Skin and Giblets and Neck Cooked Roasted is a notable source of vitamin A (220mcg), vitamin B12 (0.4mcg), iron (1.8mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does chicken capons meat and skin and giblets and neck cooked roasted belong to?

Chicken Capons Meat and Skin and Giblets and Neck Cooked Roasted is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories226
% Daily Value*
Total Fat 11.7g15%
Saturated Fat 3.3g16%
Cholesterol 103mg34%
Sodium 50mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 28.4g57%
Calcium 15mg1%
Iron 1.8mg10%
Potassium 243mg5%
Vitamin A 220mcg24%
Vitamin C 0.4mg0%
Vitamin B12 0.4mcg17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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