Fast Foods Submarine Sandwich Turkey Roast Beef and Ham On White Bread with Lettuce and Tomato
146 cal
7% DV
P 10.7g
C 20.4g
F 2.4g
Fast Foods·per 100g
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked
Nutrition facts and calorie information for digiorno pizza supreme topping rising crust frozen baked, per 1 slice 1/4 of pie serving.
Calories
255kcal
Protein
11.7g
Carbs
27.9g
Fat
10.7g
Macronutrient breakdown
Calorie Composition
255cal
18%Protein
11.7g
44%Carbs
27.9g
38%Fat
10.7g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium139mg
11%
Iron1mg
6%
Potassium210mg
4%
Vitamin A35mcg
4%
Vitamin B120.4mcg
17%
Serving size
Per Household Serving
Per 1 slice 1/4 of pie (227g):
Calories
579kcal
Protein
26.6g
Carbs
63.3g
Fat
24.3g
Common questions
FAQ
How many calories are in digiorno pizza supreme topping rising crust frozen baked?
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked contains 255 calories per 100 grams. Of these calories, 47 come from protein, 112 from carbohydrates, and 96 from fat.
Is digiorno pizza supreme topping rising crust frozen baked high in protein?
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked provides 11.7g of protein per 100g, which is 23% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in digiorno pizza supreme topping rising crust frozen baked?
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked is a notable source of vitamin B12 (0.4mcg), calcium (139mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in digiorno pizza supreme topping rising crust frozen baked?
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked contains 2.3g of dietary fiber per 100g, which is 8% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does digiorno pizza supreme topping rising crust frozen baked belong to?
Digiorno Pizza Supreme Topping Rising Crust Frozen Baked is classified under Fast Foods in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 slice 1/4 of pie (100g)
Amount per serving
Calories255
% Daily Value*
Total Fat 10.7g14%
Saturated Fat 4g20%
Trans Fat 0.1g
Cholesterol 19mg6%
Sodium 712mg31%
Total Carbohydrate 27.9g10%
Dietary Fiber 2.3g8%
Total Sugars 4.7g
Protein 11.7g23%
Calcium 139mg11%
Iron 1mg6%
Potassium 210mg4%
Vitamin A 35mcg4%
Vitamin B12 0.4mcg17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 slice 1/4 of pie (100g)
Amount per serving
Calories255
% Daily Value*
Total Fat 10.7g14%
Saturated Fat 4g20%
Trans Fat 0.1g
Cholesterol 19mg6%
Sodium 712mg31%
Total Carbohydrate 27.9g10%
Dietary Fiber 2.3g8%
Total Sugars 4.7g
Protein 11.7g23%
Calcium 139mg11%
Iron 1mg6%
Potassium 210mg4%
Vitamin A 35mcg4%
Vitamin B12 0.4mcg17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
