GENERAL MILLS SALES INC. Progresso Traditional Chicken & Orzo with Lemon Soup
2% DV
Nutrition facts and calorie information for general mills sales inc. progresso reduced sodium chicken broth by GENERAL MILLS SALES INC., per 1 Cup serving.
Calories
Protein
Carbs
Fat
0.4g
0g
0g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 Cup (240g):
Calories
5kcal
Protein
1g
Carbs
0g
Fat
0g
CHICKEN BROTH, SALT, MALTODEXTRIN, CARROT PUREE, NATURAL FLAVOR, YEAST EXTRACT, ONION POWDER.
GENERAL MILLS SALES INC. Progresso Reduced Sodium Chicken Broth contains 2 calories per 100 grams. Of these calories, 2 come from protein, 0 from carbohydrates, and 0 from fat.
GENERAL MILLS SALES INC. Progresso Reduced Sodium Chicken Broth provides 0.4g of protein per 100g, which is 1% of the Daily Value. This makes it relatively low in protein.
GENERAL MILLS SALES INC. Progresso Reduced Sodium Chicken Broth contains 7 ingredients. The full ingredient list is: CHICKEN BROTH, SALT, MALTODEXTRIN, CARROT PUREE, NATURAL FLAVOR, YEAST EXTRACT, ONION POWDER..
GENERAL MILLS SALES INC. Progresso Reduced Sodium Chicken Broth is made by GENERAL MILLS SALES INC.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
GENERAL MILLS SALES INC. Progresso Reduced Sodium Chicken Broth is classified under Soups - Prepared (Shelf Stable) in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 1 Cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 Cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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