Melon Balls Frozen

Nutrition facts and calorie information for melon balls frozen, per 1 cup, unthawed serving.

Calories

33kcal

Protein

0.8g

Carbs

7.9g

Fat

0.3g
Macronutrient breakdown

Calorie Composition

33cal
9%Protein

0.8g

84%Carbs

7.9g

7%Fat

0.3g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium10mg
1%
Iron0.3mg
2%
Potassium280mg
6%
Vitamin A89mcg
10%
Vitamin C6.2mg
7%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup, unthawed (173g):

Calories

57kcal

Protein

1.4g

Carbs

13.7g

Fat

0.5g

Common questions

FAQ

How many calories are in melon balls frozen?

Melon Balls Frozen contains 33 calories per 100 grams. Of these calories, 3 come from protein, 32 from carbohydrates, and 3 from fat.

Is melon balls frozen high in protein?

Melon Balls Frozen provides 0.8g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in melon balls frozen?

Melon Balls Frozen is a notable source of vitamin A (89mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in melon balls frozen?

Melon Balls Frozen contains 0.7g of dietary fiber per 100g, which is 3% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does melon balls frozen belong to?

Melon Balls Frozen is classified under Fruits and Fruit Juices in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup, unthawed (100g)

Amount per serving

Calories33
% Daily Value*
Total Fat 0.3g0%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 31mg1%
Total Carbohydrate 7.9g3%
Dietary Fiber 0.7g3%
Protein 0.8g2%
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 0.3mg2%
Potassium 280mg6%
Vitamin A 89mcg10%
Vitamin C 6.2mg7%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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