No Brand Owner supplied for New Zealand Data Tvi Fish Sausage 500g
179 cal
9% DV
P 9.2g
C 8.6g
F 12g
Sausages/Smallgoods·per 100g
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g
Nutrition facts and calorie information for no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g by No Brand Owner supplied for New Zealand Data, per None serving.
Calories
159kcal
Protein
8.8g
Carbs
14.7g
Fat
7.4g
Macronutrient breakdown
Calorie Composition
159cal
22%Protein
8.8g
37%Carbs
14.7g
41%Fat
7.4g
Serving size
Per Household Serving
Per None (34g):
Calories
54kcal
Protein
3g
Carbs
5g
Fat
2.5g
Ingredients
Ingredient List
Fish Paste (Golden Threadfin Bream), Soybean Oil, Corn Starch, Wheat Flour, Sorbitol, Soybean Protein, Salt, Emulsifier (Lecithin), Sugar, Flavour Enhancer (Monosodium L-Glutamate), Egg White Powder, Onion Powder
Common questions
FAQ
How many calories are in no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g?
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g contains 159 calories per 100 grams. Of these calories, 35 come from protein, 59 from carbohydrates, and 67 from fat.
Is no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g high in protein?
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g provides 8.8g of protein per 100g, which is 18% of the Daily Value. This makes it a moderate source of protein.
What are the ingredients in no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g?
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g contains 12 ingredients. The full ingredient list is: Fish Paste (Golden Threadfin Bream), Soybean Oil, Corn Starch, Wheat Flour, Sorbitol, Soybean Protein, Salt, Emulsifier (Lecithin), Sugar, Flavour Enhancer (Monosodium L-Glutamate), Egg White Powder, ....
Who makes no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g?
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g is made by No Brand Owner supplied for New Zealand Data. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
What food category does no brand owner supplied for new zealand data wang korea miss bong fish sausage 10 sticks 340g belong to?
No Brand Owner supplied for New Zealand Data Wang Korea Miss Bong Fish Sausage 10 Sticks 340g is classified under Sausages/Smallgoods in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size None (100g)
Amount per serving
Calories159
% Daily Value*
Total Fat 7.4g9%
Saturated Fat 2.9g14%
Trans Fat 0g
Sodium 588mg26%
Total Carbohydrate 14.7g5%
Total Sugars 2.9g
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size None (100g)
Amount per serving
Calories159
% Daily Value*
Total Fat 7.4g9%
Saturated Fat 2.9g14%
Trans Fat 0g
Sodium 588mg26%
Total Carbohydrate 14.7g5%
Total Sugars 2.9g
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
