Rice Brown Medium-grain Cooked
6% DV
Nutrition facts and calorie information for pasta gluten-free corn dry, per 1 cup serving.
Calories
Protein
Carbs
Fat
7.5g
79.3g
2.1g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 cup (105g):
Calories
375kcal
Protein
7.9g
Carbs
83.3g
Fat
2.2g
Pasta Gluten-free Corn Dry contains 357 calories per 100 grams. Of these calories, 30 come from protein, 317 from carbohydrates, and 19 from fat.
Pasta Gluten-free Corn Dry provides 7.5g of protein per 100g, which is 15% of the Daily Value. This makes it a moderate source of protein.
Pasta Gluten-free Corn Dry contains 11g of dietary fiber per 100g, which is 39% of the Daily Value. Dietary fiber supports digestive health and satiety.
Pasta Gluten-free Corn Dry is classified under Cereal Grains and Pasta in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
6% DV
5% DV
5% DV
5% DV
5% DV
5% DV
Serving size 1 cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 cup (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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