Pork Fresh Loin Tenderloin Separable Lean Only Raw
5% DV
Nutrition facts and calorie information for pork fresh blade boneless separable lean and fat cooked broiled, per 3 oz serving.
Calories
Protein
Carbs
Fat
24.7g
0.8g
11.1g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 3 oz (85g):
Calories
172kcal
Protein
21g
Carbs
0.7g
Fat
9.4g
Pork Fresh Blade Boneless Separable Lean and Fat Cooked Broiled contains 202 calories per 100 grams. Of these calories, 99 come from protein, 3 from carbohydrates, and 100 from fat.
Pork Fresh Blade Boneless Separable Lean and Fat Cooked Broiled provides 24.7g of protein per 100g, which is 49% of the Daily Value. This makes it a high-protein food.
Pork Fresh Blade Boneless Separable Lean and Fat Cooked Broiled is a notable source of vitamin B12 (0.7mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Pork Fresh Blade Boneless Separable Lean and Fat Cooked Broiled is classified under Pork Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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