Pork Fresh Loin Tenderloin Separable Lean Only Raw
5% DV
Nutrition facts and calorie information for pork fresh variety meats and by-products mechanically separated raw, per 1 oz serving.
Calories
Protein
Carbs
Fat
15g
0g
26.5g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 oz (28.35g):
Calories
86kcal
Protein
4.3g
Carbs
0g
Fat
7.5g
Pork Fresh Variety Meats and By-products Mechanically Separated Raw contains 304 calories per 100 grams. Of these calories, 60 come from protein, 0 from carbohydrates, and 239 from fat.
Pork Fresh Variety Meats and By-products Mechanically Separated Raw provides 15g of protein per 100g, which is 30% of the Daily Value. This makes it a high-protein food.
Pork Fresh Variety Meats and By-products Mechanically Separated Raw is a notable source of vitamin B12 (0.6mcg), calcium (315mg), iron (4.3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Pork Fresh Variety Meats and By-products Mechanically Separated Raw is classified under Pork Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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